Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup shredded mozzarella cheese
- 4 large flour tortillas
- 2 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Fresh parsley, chopped
- Salt and pepper to taste
Instructions
- In a skillet, melt butter and sauté garlic until fragrant.
- Add cooked chicken, Italian seasoning, salt, and pepper; heat through.
- Warm tortillas briefly in the microwave or oven.
- Divide the chicken mixture evenly among tortillas, sprinkle with cheese, and roll up tightly.
- Optional: grill wraps for 2-3 minutes each side for crispy exterior.
Notes
For extra flavor, add a splash of hot sauce or a dollop of sour cream inside the wrap. Use whole wheat tortillas for a healthier option.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free Option Available
Nutrition
- Serving Size: 1 wrap
- Calories: 350 kcal Kcal
- Sugar: 2 g
- Sodium: 700 mg
- Fat: 20 g
- Saturated Fat: 10 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 25 g
- Cholesterol: 80 mg