A warm bowl of creamy, cheesy crack chicken soup with shredded chicken, melted cheese, and herbs, garnished with scallions, served on a rustic wooden table with a spoon, showcasing a rich and hearty texture, inviting and vibrant colors

Creamy Cheesy Slow Cooker Crack Chicken Soup

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© Original recipe by Flavor & Folklore ©

Creamy Cheesy Slow Cooker Crack Chicken Soup 🥣🧀🍗

1. Introduction

If you’re craving a comforting, cheesy chicken soup that is bursting with flavor and incredibly easy to make, then crack chicken soup is the perfect recipe for you. This creamy chicken soup combines tender chicken, rich cheese, and savory seasonings, all slow-cooked to perfection for a hearty meal that the whole family will love. Known also as slow cooker crack chicken, this dish is ideal for busy weeknights or lazy weekends when you want to enjoy a warm, satisfying bowl of cheesy chicken soup. In this guide, we’ll walk you through every step to make your own delectable crack chicken soup from scratch.

2. Ingredients for Creamy Cheesy Slow Cooker Crack Chicken Soup

  • 2 lbs boneless, skinless chicken breasts or thighs
  • 8 oz cream cheese, softened
  • 1 packet ranch seasoning mix (or homemade ranch seasoning)
  • 4 cups chicken broth
  • 1 cup shredded cheddar cheese (or your preferred cheese)
  • 1 cup chopped celery
  • 1 cup chopped carrots
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Optional toppings: chopped green onions, crispy bacon bits, additional shredded cheese

3. Step-by-Step Instructions for Making Crack Chicken Soup

Preparing the Chicken

Place the chicken breasts or thighs at the bottom of your slow cooker. If you prefer shredded chicken, cooking the breasts whole works best for a tender, juicy result.

Adding the Ingredients

Sprinkle the ranch seasoning mix over the chicken, then add the cream cheese in small dollops around the chicken. Pour the chicken broth over all ingredients, ensuring the chicken is mostly submerged. Add chopped celery, carrots, diced onion, and minced garlic for added flavor and texture.

Cooking the Soup

Cover the slow cooker and cook on low for 6–8 hours or on high for 3–4 hours. The slow cooking process will shreds the chicken tenderly and meld all flavors beautifully.

Final Touches

Once cooked, shred the chicken using two forks directly in the slow cooker. Stir in the shredded cheddar cheese and allow it to melt into the soup. Taste and adjust salt and pepper as needed. For an extra creamy texture, add a splash of heavy cream if desired.

4. Storage Tips for Creamy Cheesy Crack Chicken Soup

Allow the soup to cool completely before transferring it to airtight containers. Store it in the refrigerator for up to 3-4 days or freeze it for longer storage—up to 3 months. To reheat, microwave or heat on the stovetop over low heat until warmed through. Remember to stir occasionally for even heat distribution and to maintain the creamy texture.

5. Serving Suggestions for This Cheesy Chicken Soup

Serve your crack chicken soup hot, garnished with chopped green onions, crispy bacon bits, or additional shredded cheese for extra flavor. Pair it with crusty bread, garlic knots, or a side of roasted vegetables for a complete meal. For a touch of freshness, add a squeeze of lemon or a handful of chopped fresh herbs like parsley or cilantro.

Looking for other hearty pasta dishes? Check out this Creamy Parmesan Spinach Mushroom Pasta Skillet or try this Easy Creamy Chicken Pasta Soup.

6. Frequently Asked Questions about Crack Chicken Soup

Can I make this recipe in an Instant Pot?

Yes! Sear the chicken and sauté vegetables using the sauté function, then add the remaining ingredients and cook on high pressure for about 10 minutes. Quick-release the pressure, shred the chicken, and stir in the cheese before serving.

Can I substitute the cream cheese?

Yes, for a dairy-free version, try coconut cream or cashew cream to keep it creamy. Alternatively, a mixture of Greek yogurt and sour cream can also add creaminess.

How long does it take to prepare?

The prep time is approximately 10-15 minutes, with 6–8 hours of slow cooking. The total time is roughly 8–9 hours, mostly unattended.

Is this recipe suitable for low-carb or keto diets?

Absolutely! The recipe is naturally low in carbs, especially if you omit any high-carb toppings or side dishes. Ensure the cheese and other ingredients fit within your dietary needs.

7. Kitchen tools that you might need for this recipe

To make your crack chicken soup preparation easier and more efficient, consider investing in some helpful kitchen tools, such as:

8. Additional recipes to explore

If you love this creamy, cheesy, slow cooker crack chicken soup, you may also enjoy:

9. Conclusion

Craving a delicious, creamy, and cheesy meal that’s effortless to prepare? This slow cooker crack chicken soup is the answer! With its rich flavors, tender chicken, and gooey melted cheese, it’s guaranteed to become a family favorite. Whether you’re making it for weeknight dinners or entertaining guests, this recipe offers a comforting bowl that’s both satisfying and easy to customize. Give it a try today and enjoy the hearty goodness of this cheesy chicken soup—your taste buds will thank you!

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