Crispy Air Fryer Pizza Rolls Perfect for a Quick Snack

© Original recipe by Flavor & Folklore ©

🍕🔥 Crispy Air Fryer Pizza Rolls Perfect for a Quick Snack

1. Introduction

When hunger strikes, and you crave something irresistibly crispy and cheesy, these Air Fryer Pizza Rolls are your new best friend. Effortlessly crispy on the outside with gooey, flavorful fillings on the inside, they make the perfect air fryer appetizer or snack. Not only are they quick to prepare, but the air fryer guarantees a golden crunch every time without the mess of deep-frying. Whether you’re putting together an impromptu party platter or a cozy movie night treat, these pizza rolls elevate snack time to new levels of deliciousness.

2. Why You’ll Love This Recipe

  • Ready in 15 minutes: Just a few steps and you’ll have crispy bites in no time.
  • Healthier alternative: Achieve that satisfying crunch without excess oil using your air fryer.
  • Perfect for all occasions: Ideal as a quick snack, party appetizer, or even a fun lunchbox addition.
  • Simple ingredients, maximum flavor: Classic pizza ingredients inside a crispy shell—delicious and satisfying.

3. Ingredient Notes

For the best pizza roll recipe, use high-quality ingredients. Opt for freshly grated mozzarella for that perfect gooey melt, and a good marinara sauce adds tangy richness. For the dough, you can use premade pizza dough for convenience or make your own from scratch if you’re feeling adventurous—just ensure it’s rolled out evenly for maximum crispness. Choosing quality pepperoni or your favorite meats can turn these into a full-fledged comfort snack. Herbs like basil or oregano bring aromatic flavor, making each bite more memorable.

4. Kitchen Tools You Need

To create these irresistibly crispy air fryer appetizer, you’ll need a reliable Compact 6-in-1 Digital Air Fryer. This versatile gadget ensures even cooking and achieves that perfect crunch without the need for excessive oil. A silicone baking mat can prevent sticking and make cleanup easier, and a good rolling pin helps in achieving a thin, even dough sheet. Don’t forget good-quality measuring spoons and bowls for prepping your ingredients efficiently.

5. How to Make Crispy Air Fryer Pizza Rolls

Preparing the Filling

Start by mixing your marinara sauce with shredded mozzarella, chopped pepperoni, and a sprinkle of herbs. This creates a flavorful, cheesy filling that will delight your taste buds. Set aside while you prepare the dough.

Rolling & Filling the Dough

Roll out premade pizza dough on a floured surface until thin and even. Cut into rectangles or squares, about 3×3 inches. Place a spoonful of your filling on each piece, then carefully roll or fold them to enclose the filling securely. Seal the edges with a bit of water or egg wash to prevent leakage during cooking.

Cooking in the Air Fryer

Arrange the pizza rolls in the air fryer basket in a single layer, making sure they aren’t touching for optimal crispness. Cook at 380°F (193°C) for 8-10 minutes or until golden and crispy. The smell of bubbling cheese and toasted dough will fill your kitchen, signaling that they’re ready to serve hot and fresh.

6. Expert Tips for Success

  • Always preheat your air fryer for even cooking and crispier results.
  • Use a light spray of cooking oil on the tops for an extra golden finish.
  • Ensure the dough isn’t too thick—thin dough crisps up better.
  • For a vegetarian version, skip the meat and add sliced bell peppers or mushrooms.
  • Let the pizza rolls rest for a minute before serving, as fillings are hot and gooey right out of the air fryer.

7. Variations & Substitutions

If you prefer a pizza roll recipe free from dairy, try using vegan cheese or a tasty tomato paste with herbs. For gluten-free options, substitute traditional dough with a gluten-free version available at your local store or homemade recipe. Meatless options can include olives, artichoke hearts, or grilled vegetables to diversify flavors. These swaps ensure everyone can enjoy this crispy snack.

8. Storage & Reheating

Leftover pizza rolls can be stored in an airtight container in the fridge for up to 2 days. Reheat in the air fryer at 350°F (177°C) for 3-4 minutes until crispy again, or warm in the oven for a more even re-crisping. Avoid microwaving, which makes the outside soggy. For future snacking, these reheated pizza rolls remain just as delicious.

9. FAQ

Can I freeze these pizza rolls?

Yes, assemble the rolls, then place them on a baking sheet and freeze until solid. Transfer to a freezer bag and store for up to 3 months. Reheat directly from frozen in your air fryer at 400°F (204°C) for 10-12 minutes.

What dip pairs well with air fryer pizza rolls?

A classic marinara or ranch dipping sauce complements their cheesy, savory flavor perfectly. You can also serve them with a spicy aioli for an added kick.

How do I prevent the filling from leaking?

Ensure the dough is sealed tightly by pinching edges and using a bit of water or beaten egg wash. Don’t overfill—the filling should be enough for flavor but not too much to cause spilling during cooking.

10. Conclusion

These crispy air fryer pizza rolls make an unbeatable quick snack that’s crispy, cheesy, and flavorful every time. With minimal effort and ingredients, your kitchen will be filled with irresistible aromas. Whether for a casual snack or a festive appetizer, this recipe guarantees satisfaction. Get your air fryer ready, follow these simple steps, and enjoy a batch of the best pizza rolls you’ve ever had!

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Golden brown crispy air fryer pizza rolls arranged on a white plate, showing bubbling cheese oozing from each roll, garnished with fresh basil, styled on a rustic wooden surface with a blurred background for a homey feel.

Crispy Air Fryer Pizza Rolls Perfect for a Quick Snack

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Simple, flavorful air fryer pizza rolls with gooey cheese and savory toppings, perfect for a quick snack or party appetizer.

  • Total Time: 20 minutes
  • Yield: 12 rolls 1x

Ingredients

Scale
  • 1 package pre-made pizza dough
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup pepperoni slices
  • 1 teaspoon Italian seasoning
  • 1 egg, beaten

Instructions

  1. Preheat the air fryer to 370°F (188°C).
  2. Roll out the pizza dough and cut into small rectangles or triangles.
  3. Spread marinara sauce onto each piece, then sprinkle with cheese and add pepperoni slices.
  4. Roll up each piece tightly and brush with beaten egg.
  5. Place rolls in the air fryer basket, seam side down, and cook for 8-10 minutes until golden brown and crispy.

Notes

  • Adjust cooking time based on your air fryer model for optimal crispiness.
  • Serve warm with extra marinara for dipping.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Method: Air frying
  • Cuisine: Italian-American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 rolls
  • Calories: 220 Kcal
  • Sugar: 3g
  • Sodium: 520mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 30mg

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