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Golden brown crispy air fryer pizza rolls arranged on a white plate, showing bubbling cheese oozing from each roll, garnished with fresh basil, styled on a rustic wooden surface with a blurred background for a homey feel.

Crispy Air Fryer Pizza Rolls Perfect for a Quick Snack

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Simple, flavorful air fryer pizza rolls with gooey cheese and savory toppings, perfect for a quick snack or party appetizer.

  • Total Time: 20 minutes
  • Yield: 12 rolls 1x

Ingredients

Scale
  • 1 package pre-made pizza dough
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup pepperoni slices
  • 1 teaspoon Italian seasoning
  • 1 egg, beaten

Instructions

  1. Preheat the air fryer to 370°F (188°C).
  2. Roll out the pizza dough and cut into small rectangles or triangles.
  3. Spread marinara sauce onto each piece, then sprinkle with cheese and add pepperoni slices.
  4. Roll up each piece tightly and brush with beaten egg.
  5. Place rolls in the air fryer basket, seam side down, and cook for 8-10 minutes until golden brown and crispy.

Notes

  • Adjust cooking time based on your air fryer model for optimal crispiness.
  • Serve warm with extra marinara for dipping.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Method: Air frying
  • Cuisine: Italian-American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 rolls
  • Calories: 220 Kcal
  • Sugar: 3g
  • Sodium: 520mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 30mg