Ingredients
Scale
- 1 batch of sugar cookie dough
- Food coloring (orange, green, yellow)
- Mini chocolate chips
- Festive icing
- Sprinkles and edible decorations
Instructions
- Preheat oven to 350°F (175°C). Roll out sugar cookie dough and cut into fun holiday shapes.
- Bake cookies for 8-10 minutes until golden. Let cool completely.
- Divide icing into different bowls and tint with food coloring to make vibrant shades.
- Decorate cookies with icing, sprinkles, and mini chocolate chips to create pumpkins, turkeys, and other festive shapes.
- Allow icing to set before serving.
Notes
- Use any cookie cutters to customize shapes.
- Prepare icing with powdered sugar and a little milk for easy decorating.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Method: Baking, Decorating
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 treat
- Calories: 120 Kcal
- Sugar: 8g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg