© Original recipe by Flavor & Folklore ©
Quick and Easy Low-Carb Philly Cheesesteak Bowls for Dinner 🥩🧀🍽️
1. Introduction
If you’re searching for a low-carb cheesesteak bowl recipe that delivers bold flavors without the carbs, you’ve come to the right place. This keto cheesesteak dinner combines tender strips of steak, melted cheese, and fresh vegetables in a quick, nutritious, and customizable meal. Whether you’re on a healthy cheesesteak recipe diet or just craving a flavorful dinner that won’t derail your nutrition goals, this recipe is perfect for busy weeknights or weekend treats.
2. Ingredients for the Best Low-Carb Cheesesteak Bowl
- 1 lb (450 g) sirloin steak or ribeye, thinly sliced
- 1 tbsp olive oil
- 1 medium bell pepper, sliced
- 1 small onion, sliced
- 2 cups mushrooms, sliced
- 1 cup shredded cheese (cheddar, provolone, or mozzarella)
- Salt and pepper to taste
- 2 cloves garlic, minced
- Fresh parsley or green onions for garnish (optional)
3. Step-by-Step Instructions to Make a Low-Carb Cheesesteak Bowl
Preparing the Steak
Start by thinly slicing the steak into strips. Season the slices with salt, pepper, and minced garlic for added flavor.
Cooking the Steak
Heat Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo or a skillet over medium-high heat. Add olive oil, then cook the steak strips for 2-3 minutes until browned and cooked to your preferred doneness. Remove from the skillet and set aside.
Sautéing the Vegetables
In the same skillet, add sliced onions, bell peppers, and mushrooms. Sauté for 5-7 minutes until tender and slightly caramelized. Season with a pinch of salt and pepper.
Combining Ingredients
Add the cooked steak back into the skillet with the vegetables. Mix well to combine and heat through for 2 minutes.
Melting the Cheese
Sprinkle shredded cheese over the mixture and cover the skillet for 1-2 minutes until the cheese melts beautifully, creating a gooey, flavorful topping.
Assembling the Bowls
Divide the savory steak and vegetable mixture into bowls. Garnish with chopped parsley or green onions for freshness and color. For a complete low-carb keto cheesesteak dinner, serve immediately.
4. Storage Tips for Leftover Cheesesteak Bowls
Keep leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, microwave for 1-2 minutes or reheat in a skillet until hot. For best taste and texture, reheat the cheese until melty and the vegetables tender.
5. Serving Suggestions for Your Healthy Cheesesteak Recipe
This low-carb cheesesteak bowl pairs well with a fresh side salad or roasted vegetables. For a more filling meal, consider adding a side of cauliflower rice or zoodles. Want to elevate your cooking experience? Check out the Compact 6-in-1 Digital Air Fryer for easy crisping and roasting of veggies.
6. Frequently Asked Questions (FAQs) about Low-Carb Cheesesteak Bowls
Can I make this recipe using chicken instead of beef?
Absolutely! Substitute sliced chicken breast or thighs for a variation that still maintains a healthy cheesesteak recipe profile. Cook the chicken until fully done, then combine with vegetables and cheese.
What cheese works best for this low-carb cheesesteak bowl?
Cheddar, provolone, and mozzarella are popular choices because they melt well and complement the flavors. Feel free to experiment with blends for your perfect keto cheesesteak dinner.
How long does it take to prepare this low-carb cheesesteak bowl?
Overall, the recipe takes about 20-25 minutes from start to finish, perfect for a quick weeknight dinner.
Can I make this recipe vegetarian?
Yes! Substitute the steak with grilled mushrooms, zucchini, or tempeh for a vegetarian-friendly option without sacrificing flavor.
7. Kitchen Tools That You Might Need for This Recipe
- Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo: This versatile appliance simplifies cooking steak and vegetables, making your dinner preparation more efficient.
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set: The perfect cookware set for sautéing vegetables and melting cheese without sticking.
- Compact 6-in-1 Digital Air Fryer: Achieve crispy veggies or reheating leftovers quickly and evenly with this handy gadget.
8. Conclusion
With this low-carb cheesesteak bowl recipe, you can enjoy a satisfying, keto-friendly dinner that’s quick to prepare and full of flavor. It’s perfect for busy weeknights or when you want a healthy meal that feels indulgent. Customize it with your favorite cheese and vegetables, and enjoy a nutritious, delicious feast. Give it a try today and elevate your keto cheesesteak dinner game!